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Menu Additions
🌸 Mother's Day 🌸
Catering
Gift Cards
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Menu
Menu Additions
🌸 Mother's Day 🌸
Catering
Gift Cards
Contact Us
Reservations
Order Online
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Italian Restaurant
& Tomato Pies
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SATURDAY MENU ADDITIONS
SOUP OF THE DAY | 7
spinach egg drop
WILD MUSHROOM ARANCINI APPETIZER | 16
truffle cream sauce
POMODORO ARUGULA SALAD | 15
heirloom grape tomatoes, fresh mozzarella, artichoke hearts, red onion, croutons, balsamic glaze, extra virgin olive oil
CRABMEAT STUFFED SALMON | 39
honey dijon saffron sauce, served with sauteed spinach & roasted potatoes
STRASCINATI PASTA | 27
broccoli rabe, crumbled sausage, mushrooms, shaved parmesan, truffle oil demi-glace
16 OZ. QUEEN CUT PRIME RIB | 42
served medium;
pineapple bacon reduction, served with broccoli & homemade onion rings
DESSERTS
cannoli, limoncello mascarpone cake, belgian chocolate mousse cake, tiramisu, arctic vanilla peanut butter ice cream, tropical crepe cake
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